Italia Gastronomica, supported by a lengthy experience as an international tour operator, was started in 2001 with the intention of proposing sensorial experiences in the world of taste and Italian food traditions to companies and individuals. It offers a top-level service which is tailor-made to suit every need.
Italia Gastronomica was created by Alessandra Gandini, MBA Columbia Business School of New York and a marketing expert for important international enterprises and by Giovanni Guffanti Fiori who represents the fifth generation of a family of food artisans from the best culinary tradition.
The different formats that have been exclusively created and customized by Italia Gastronomica are unique experiences, rendered original by the particular tension that comes from combining “knowing” with “tasting”. Adding to the prestige of the experiences offered, is the contribution of a team of over 400 “taste experts”, who are both witness to, and protagonists of, Italian food excellence.